Tuesday, January 01, 2008

ACME Blogging: New Year's Eve

On New Year's Eve, I had one of the best meals of 2007. ACME Food & Beverage Co. had a special of lobster ravioli with goat cheese, fennel, mint and grapefruit. That's right, it was a combination of lobster and grapefruit. This dish was a cornucopia of food that I love, but certainly not that I've eaten all at the same time before. It was fantastic and I hope they have it again. It certainly was a great way to start the end of the year.

No comments:

Post a Comment